Bacon Mayonnaise
Create a unique bacon mayonnaise using the Thermomix TM7's powerful emulsifying function. This rich, smoky condiment combines crispy bacon pieces with a perfectly emulsified mayo base, ideal for sandwiches, burgers, or dipping.
Thermomix TM7 Voordelen
- Perfect emulsification - The Thermomix creates a stable bacon mayonnaise emulsion that never separates using precise mixing control. [Emulsifying]. [Precision Control]
- Precision mixing - The machine incorporates bacon fat and sunflower oil into a silky mayonnaise with consistent texture. [Precise Control]. [Precision Control]
- Multi-functionality - One appliance bakes crispy bacon strips then emulsifies them into flavoured mayonnaise without changing bowls. [Multi-Function]
Ingrediënten
- streaky bacon, cured and smoked
- sunflower oil
- medium egg
- lemon juice
- mustard
- ground black pepper (optional)
- fine sea salt
Bereidingswijze
- Preheat the oven to 200°C. Line two baking trays with baking paper and arrange the bacon strips on them one by one. Bake for 15-20 minutes (200°C) until crispy, remove from the oven and drain bacon fat into a bowl. Leave bacon to cool completely then break into small pieces.
- Place egg, lemon juice, mustard, pepper and salt in mixing bowl then emulsify 2 min 30 sec/speed 4, while slowly pouring reserved oil onto mixing bowl lid, letting it drizzle in a thin stream onto rotating blades.
- Add bacon pieces and mix 10 sec/speed 4. Transfer mayonnaise to a bowl, serve immediately or transfer to a screw-top jar and store in the fridge.