Baked Salmon Sushi Cups

Name: Baked Salmon Sushi Cups
Prep time: 15 min
Total time: 15 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: water; short grain rice; rice wine vinegar; salt; sugar; fresh skinless salmon fillet; light soy sauce; mirin (optional); mayonnaise; Sriracha chilli sauce