Beurre blanc
Create a classic French beurre blanc sauce with your Thermomix TM7. This emulsified butter sauce with eschalots, wine vinegar and dry wine achieves restaurant-quality results through precise temperature control and hands-free emulsifying.
Thermomix TM7 Benefits
- Emulsifying - The TM7 creates a perfectly stable beurre blanc sauce that never separates. [Emulsifying]. [Multi-Function]
- Temperature control - Precise heat management maintains the ideal temperature for butter incorporation. [Temperature Control]
- Hands-free - The machine emulsifies the butter sauce while you prepare other components. [Hands-Free]
Ingredients
- salted butter
- eschalots
- white wine vinegar
- dry white wine