Braised cabbage and leek with steamed salmon
Enjoy a healthy and complete meal featuring braised Savoy cabbage and leek topped with perfectly steamed salmon. The Thermomix utilises precise temperature control to slowly braise the vegetables while the Varoma gently cooks the fish, preserving moisture and nutrients for a nutritious dinner.
Thermomix TM7 Voordelen
- Varoma steaming cooking - The Thermomix gently steams the fresh salmon fillets in the Varoma dish to retain moisture and natural flavours. [Multi-Function]
- Precise braising - The TM7 braises the Savoy cabbage and leek slowly at low temperature to develop rich taste without burning. [Precision Control]
- Simultaneous cooking - The appliance cooks the braised vegetables and steams the fish at the same time to save minutes in the kitchen. [Time Savings]
Ingrediënten
- water
- leek
- Savoy cabbage
- fresh skinless, boneless salmon fillets
- salt
- ground black pepper
- lemon
- garlic cloves
- extra virgin olive oil
- lean bacon