Buckwheat and Asparagus Risotto
This creamy buckwheat and asparagus risotto combines nutritious buckwheat with tender asparagus spears for a sophisticated vegetarian main course that showcases the Thermomix's precision cooking capabilities.
Thermomix TM7 Voordelen
- Precision grinding - The TM7 grinds pine nuts to the perfect consistency for topping your risotto without over-processing. [Grinding]. [Precision Control]
- Efficient chopping - The Thermomix chops asparagus into uniform pieces in seconds, saving precious preparation time. [Chopping]. [Time Savings]
- Temperature control - Precise heat management prevents the buckwheat from sticking while achieving creamy consistency. [Temperature Control]
Ingrediënten
- buckwheat
- water
- salt
- green asparagus
- Parmesan cheese
- ice cubes
- pine nuts
- sunflower oil
- caster sugar
- vinegar