Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce

Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce

Indulgent chocolate pudding with rum and espresso, featuring a rich chocolate caramel sauce. The TM7 melts chocolate perfectly and caramelizes sugar without burning, creating a sophisticated dessert with velvety texture and deep flavours.

Thermomix TM7 Voordelen

  • Temperature control - The TM7 melts dark chocolate and butter gently without burning for silky smooth results. [Temperature Control]
  • Multi-functionality - One appliance grinds coffee, melts chocolate and caramelizes sugar for the complete dessert. [Multi-Function]
  • Hands-free cooking - The machine continuously stirs the pudding base while you prepare the caramel sauce. [Hands-Free]
🕐 Voorbereiden: 20 min ⏱️ Totaal: 60 min 🍽️ Porties: 8

Ingrediënten

  • strong brewed coffee
  • unsalted butter
  • caster sugar
  • dark chocolate (70% cocoa solids)
  • rum
  • eggs
  • plain flour
  • bicarbonate of soda
  • fine sea salt
  • whipping cream