Cinnamon and Date Twists

Cinnamon and Date Twists

Sweet Cinnamon and Date Twists feature tender pastry swirled with caramelised dates and aromatic cinnamon, perfectly prepared in the Thermomix TM7 for consistent results every time.

Thermomix TM7 Voordelen

  • Guided cooking - Cookidoo guides step-by-step through dough preparation for perfect cinnamon date twists. [Guided Cooking]
  • Precise mixing - The Thermomix mixes flour and butter into consistent pastry dough effortlessly. [Precise Mixing]. [Precision Control]
  • Temperature control - The TM7 maintains precise baking temperature for evenly golden cinnamon twists. [Temperature Control]
🕐 Voorbereiden: 20 min ⏱️ Totaal: 50 min 🍽️ Porties: 8

Ingrediënten

  • unsalted butter
  • plain flour
  • caster sugar
  • milk
  • baking powder
  • large egg
  • unsalted butter
  • pitted dates
  • light brown sugar
  • ground cinnamon

Bereidingswijze

  1. Preheat oven to 190°C and line a baking tray with baking paper.
  2. Place butter, flour, sugar, milk, baking powder and egg in mixing bowl then mix 20 sec/speed 3. Scrape down sides of mixing bowl with spatula then knead Dough /2 min.
  3. Place dates, sugar and cinnamon in mixing bowl then chop 4 sec/speed 5. Sprinkle mixture over buttered dough. Cut dough in half lengthways then roll each piece into a tight long log. Transfer to prepared tray.
  4. Bake for 25-30 minutes (190°C) until lightly golden. Leave to cool for 5 minutes before transferring to a wire rack. Cut in slices and serve warm.