Curried Couscous, Carrot and Chickpea Salad

Curried Couscous, Carrot and Chickpea Salad

This vibrant curried couscous salad with carrots and chickpeas comes together effortlessly in the Thermomix, creating a perfectly textured vegetarian meal with balanced spices in minutes.

Thermomix TM7 Voordelen

  • Guided mixing - The Thermomix mixes couscous with curry powder into perfectly seasoned grains in minutes. [Guided Cooking]
  • Precise chopping - Built-in chopping cuts carrots and onions evenly without manual knife work. [Chopping]. [Precision Control]
  • Multi-functionality - One appliance toasts cashews, prepares vegetables and mixes the complete salad. [Multi-Function]
🕐 Voorbereiden: 5 min ⏱️ Totaal: 10 min 🍽️ Porties: 6

Ingrediënten

  • couscous
  • water
  • fresh root ginger
  • red onion
  • carrots
  • raisins
  • unroasted cashew nuts, unsalted
  • cooked chickpeas
  • curry powder
  • fresh coriander leaf

Bereidingswijze

  1. Place a large serving bowl on mixing bowl lid and weigh in couscous. Pour over boiling water (refer to packet instructions for amount). Cover with cling film and set aside for 5 minutes, or until fluffy and all water has been absorbed.
  2. Meanwhile, place ginger and onion in mixing bowl then chop 5 sec/speed 5.
  3. Add carrots and chop 5 sec/speed 5. Scrape down sides of mixing bowl with spatula.
  4. Add raisins, cashew nuts, chickpeas and curry powder then mix 15 sec//speed 2.