Fruit and Nut Bread

Name: Fruit and Nut Bread
Prep time: 15 min
Total time: 15 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: jaggery sugar; water; active dry yeast; whole wheat flour; spelt flour; rye flour; salt; extra virgin olive oil; whole pecans; candied orange peel

This wholesome Fruit and Nut Bread combines whole wheat, spelt, and rye flours with crunchy pecans and sweet candied peel. The Thermomix ensures precise hydration and thorough kneading for a dense, flavourful loaf that is perfect for toasting or enjoying with butter.

Thermomix TM7 Voordelen

Built-in precision - The integrated scale weighs the rye and spelt flour to the gram for a perfectly balanced multi-grain dough. [Built-in Precision]. [Precision Control]
Time savings - The powerful motor kneads the dense pecan and whole wheat mixture in minutes without any manual effort. [Time Savings]
Temperature control - TM7 heats the water to the ideal warmth to safely activate the dry yeast for a successful rise. [Temperature Control]

🕐 Voorbereiden: 15 min ⏱️ Totaal: 15 min 🍽️ Porties: 4

Ingrediënten

jaggery sugar
water
active dry yeast
whole wheat flour
spelt flour
rye flour
salt
extra virgin olive oil
whole pecans
candied orange peel