Gluten-Free Focaccia Bread
Create delicious gluten-free focaccia with perfect texture using your Thermomix TM7. The machine kneads dough effortlessly while you prepare toppings, ensuring consistent results every time without the hard work of traditional bread making.
Thermomix TM7 Voordelen
- Perfect kneading - The TM7 kneads gluten-free dough to ideal consistency without overworking, ensuring light focaccia structure every time. [Hands-Free]
- Controlled fermentation - Precise temperature control activates yeast perfectly for consistent rise and superior bread texture development. [Temperature Control]
- Fresh grinding - The TM7 grinds blanched almonds into fine flour instantly, ensuring maximum freshness and flavour in your focaccia. [Built-in Precision]. [Precision Control]
Ingrediënten
- olive oil
- blanched almonds
- cornflour
- gluten free plain white flour
- dried instant yeast
- sugar
- xanthan gum
- fine sea salt
- water
- fresh rosemary