Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
Create an elegant Italian panna cotta with caramelised mango using your Thermomix TM7. The controlled caramelising function ensures perfect golden sugar without burning, while the precise mixing creates a silky smooth cream dessert that sets beautifully every time.
Thermomix TM7 Voordelen
- Temperature control - The TM7 caramelises sugar to golden perfection without burning for the mango topping. [Temperature Control]
- Guided cooking - Cookidoo guides you step by step through gelatine preparation for perfect panna cotta texture. [Guided Cooking]
- Hands-free mixing - The Thermomix automatically whips cream and vanilla into silky smooth consistency while you prepare mango. [Hands-Free]
Ingrediënten
- double cream
- caster sugar
- gelatine leaves
- whole milk
- buttermilk
- natural vanilla extract
- soft brown sugar
- mango
- lime