Pistachio Ice Cream

Pistachio Ice Cream

Create creamy pistachio ice cream in your Thermomix TM7 by grinding nuts to perfection and mixing with rich dairy ingredients for a luxurious frozen dessert.

Thermomix TM7 Voordelen

  • Precision grinding - The Thermomix grinds pistachio nuts into fine powder in seconds for maximum flavour release. [Precision Grinding]. [Precision Control]
  • Hands-free mixing - The machine blends cream and milk automatically while you prepare other ingredients. [Hands-Free Operation]. [Hands-Free]
  • Cooling function - The TM7 rapidly cools ingredients for perfect ice cream texture with optimal results. [Temperature Control]
🕐 Voorbereiden: 5 min ⏱️ Totaal: 600 min 🍽️ Porties: 8

Ingrediënten

  • pistachio nuts, unsalted, shelled
  • golden caster sugar
  • whole milk
  • evaporated milk
  • double cream
  • cornflour

Bereidingswijze

  1. Place pistachio nuts and 50 g sugar in mixing bowl then grind 10 sec/speed 10. Scrape down sides of mixing bowl with spatula.
  2. Add remaining 150 g sugar, whole milk, evaporated milk, cream and cornflour mixture then cook 8 min/90°C/speed 3. Pour mixture into a shallow freezer-proof container. Leave to cool completely before placing in freezer overnight or for at least 10 hours.
  3. To serve, remove from freezer and leave at room temperature for 5-10 minutes, then tip out and cut in pieces (3 cm). Place half the frozen ice cream pieces in mixing bowl, crush 20 sec/speed 6 then churn 10 sec/speed 4. Transfer to a bowl and set aside.
  4. Place remaining frozen ice cream pieces in mixing bowl, crush 20 sec/speed 6 then churn 10 sec/speed 4. Transfer to bowl with ice cream and serve immediately, with a scattering of extra pistachio nuts.