Prawn and Asparagus Basil Ravioli

Prawn and Asparagus Basil Ravioli

Create delicious homemade prawn and asparagus basil ravioli with your Thermomix TM7. The machine chops fresh basil to perfect consistency in seconds, while precisely weighing flour and Parmesan for flawless pasta dough. This elegant main course brings restaurant-quality Italian cuisine to your kitchen with minimal effort.

Thermomix TM7 Voordelen

  • Precision chopping - The Thermomix chops fresh basil leaves perfectly in seconds without bruising. [Chopping]. [Precision Control]
  • Built-in weighing - The integrated scale weighs flour and Parmesan precisely to the gram. [Built-in Scale]
  • Hands-free mixing - The machine mixes pasta dough while you prepare the prawn filling. [Hands-Free]
🕐 Voorbereiden: 60 min ⏱️ Totaal: 120 min 🍽️ Porties: 4

Ingrediënten

  • fresh basil leaves
  • large eggs
  • 00 flour
  • olive oil
  • fine sea salt
  • Parmesan cheese
  • bread
  • unsalted butter
  • onions
  • asparagus

Bereidingswijze

  1. Place basil in mixing bowl and chop 3 sec/speed 8. Scrape down sides of mixing bowl with spatula and chop again 3 sec/speed 8. Scrape down sides of mixing bowl with spatula.
  2. Add eggs, flour, oil and salt then mix 30 sec/speed 6. Scrape down sides of mixing bowl with spatula and knead Dough /4 min. Tip out dough, bring together into a ball then wrap in reusable wrap or cling film and leave to rest in fridge for 1 hour. Meanwhile, rinse and dry mixing bowl and make filling.
  3. Place Parmesan in mixing bowl and grate 10 sec/speed 10. Transfer to a bowl. Remove 1 Tbsp grated Parmesan to another bowl then set both bowls aside.
  4. Place bread in mixing bowl and chop 10 sec/speed 9. Transfer to bowl with larger amount of Parmesan and set aside.
  5. Place butter, onions and asparagus in mixing bowl, chop 8 sec/speed 5 then cook 10 min/100°C/speed 1.