Profiteroles
Create classic French profiteroles filled with smooth vanilla ice cream and topped with a rich, warm chocolate sauce. The Thermomix simplifies preparing the choux pastry dough using precise heating and automatic mixing, ensuring perfectly light and risen puffs every time. This elegant dessert is ideal for impressing guests or family gatherings.
Thermomix TM7 Voordelen
- Precise weighing - The built-in scale weighs plain flour and eggs directly into the bowl for accuracy. [Built-in Scale]
- Unattended mixing - The Thermomix kneads the hot choux dough automatically without burning your hands. [Hands-Free]
- Temperature control - TM7 melts dark chocolate and milk at a precise temperature for a glossy sauce. [Temperature Control]
Ingrediënten
- water
- unsalted butter
- sugar
- fine sea salt
- plain flour
- medium eggs
- dark chocolate (70% cocoa solids)
- unsalted butter
- milk
- vanilla ice cream