Roasted Aubergine with Oyster Mushrooms

Roasted Aubergine with Oyster Mushrooms

This roasted aubergine with oyster mushrooms combines rich umami flavours from miso and tahini. The Thermomix TM7 confits the vegetables to perfection, creating tender, restaurant-quality results with minimal effort. Ideal as a sophisticated vegetarian main course that showcases the TM7's precise temperature control.

Thermomix TM7 Voordelen

  • Temperature control - The TM7 confits aubergine at low temperature for tender, restaurant-quality results. [Temperature Control]
  • Multi-functionality - One appliance roasts vegetables, prepares miso-tahini sauce and handles all prep steps. [Multi-Function]
  • Hands-free cooking - The machine confits mushrooms unattended whilst you prepare other components. [Hands-Free]
🕐 Voorbereiden: 35 min ⏱️ Totaal: 60 min 🍽️ Porties: 2

Ingrediënten

  • black garlic
  • apple juice
  • sunflower oil
  • aubergine
  • miso
  • tahini
  • liquid vegetable stock
  • ground cumin
  • aubergine
  • sunflower oil