Seafood Soup with Gluten-free Bread
This seafood soup with gluten-free bread combines delicate seafood flavors with homemade bread. The TM7 excels at sous-vide cooking seafood to perfection while simmering the soup base, and grinding fresh buckwheat flour for bread. Perfect for those seeking restaurant-quality results with dietary restrictions, all in one appliance.
Thermomix TM7 Voordelen
- Sous-vide precision - The TM7 cooks seafood at exact low temperature for perfect doneness and maximum juiciness. [Temperature Control]
- Slow simmering - The machine develops deep soup flavors without supervision while you prepare gluten-free bread. [Hands-Free]
- Grinding versatility - The TM7 transforms buckwheat grains into fresh flour for superior bread texture and flavour. [Multi-Function]
Ingrediënten
- buckwheat grains
- water
- dried instant yeast
- brown sugar
- gluten-free bread flour
- olive oil
- fine sea salt
- garlic clove
- shallots
- olive oil