Slow-cooked Short Rib with Beetroot Purée
Tender slow-cooked beef short ribs with vibrant beetroot purée, perfectly prepared in the Thermomix TM7. The machine chops vegetables finely, slow-cooks meat to fall-apart tenderness, and confits at low temperature for restaurant-quality results with minimal effort.
Thermomix TM7 Voordelen
- Precise chopping - The Thermomix chops shallots and carrots to perfect consistency in seconds, saving 10+ minutes of manual preparation. [Chopping]. [Precision Control]
- Slow cooking perfection - The TM7 slow cooks beef ribs for hours, achieving fall-apart tenderness with minimal effort. [Slow Cooking]. [Multi-Function]
- Restaurant-quality confit - The machine confits beef at low temperature, creating tender, flavourful results like French bistros. [Confit]. [Temperature Control]
Ingrediënten
- carrot
- shallot
- leek
- sunflower oil
- beef meat pieces, sinew free
- beef short ribs
- water
- cornflour (optional)
- raw beetroot
- red wine