Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry

Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry

Experience restaurant-quality sous-vide beef with this Cantonese-style stir fry. The Thermomix TM7 precisely controls low temperature cooking for perfectly tender beef, while the integrated sauce preparation ensures authentic Asian flavours in every bite.

Thermomix TM7 Voordelen

  • Temperature control - The TM7 sous-vides beef at precise low temperature for perfect tenderness and maximum juiciness. [Temperature Control]
  • Guided cooking - Cookidoo guides step-by-step through the Cantonese sauce preparation with ginger and soy. [Guided Cooking]
  • Multi-functionality - One appliance sous-vides beef, prepares sauce and stir-fries vegetables without changing containers. [Multi-Function]
🕐 Voorbereiden: 25 min ⏱️ Totaal: 120 min 🍽️ Porties: 4

Ingrediënten

  • beef flank steaks
  • fresh root ginger
  • garlic cloves
  • dark soy sauce
  • light soy sauce
  • toasted sesame oil
  • oyster sauce
  • brown sugar
  • ground cloves (optional)
  • star anise