Sous-vide Fillet Steak with Peppercorn Sauce, Dauphinoise Potatoes and Green Beans

Sous-vide Fillet Steak with Peppercorn Sauce, Dauphinoise Potatoes and Green Beans

Restaurant-quality sous-vide fillet steak with creamy peppercorn sauce, dauphinoise potatoes and green beans, all perfectly cooked using Thermomix TM7's precision functions.

Thermomix TM7 Voordelen

  • Sous-vide precision - The TM7 sous-vides beef fillet steaks to exact doneness with maximum juiciness. [Temperature Control]
  • Emulsifying mastery - The Thermomix creates a perfectly emulsified peppercorn sauce without separating. [Multi-Function]
  • Temperature control - Precise heat management confits dauphinoise potatoes evenly without burning. [Hands-Free]
🕐 Voorbereiden: 30 min ⏱️ Totaal: 120 min 🍽️ Porties: 4

Ingrediënten

  • mixed peppercorns
  • olive oil
  • shallots
  • brandy
  • water
  • chicken stock paste, homemade
  • fine sea salt
  • ground black pepper
  • green beans
  • potatoes