Vietnamese Beef Pho
Vietnamese Beef Pho is an aromatic soup featuring a rich broth made from beef bones, star anise, and fresh ginger. The Thermomix simplifies the long simmering process while the sous-vide function ensures the beef fillet achieves restaurant-quality tenderness effortlessly for an authentic Asian experience.
Thermomix TM7 Voordelen
- Rapid chopping - The Thermomix chops the fresh ginger and onion for the broth base in just seconds. [Chopping]
- Precise simmering - The TM7 maintains the ideal temperature for the beef bone broth without boiling over. [Temperature Control]
- Sous-vide cooking - The Thermomix prepares the beef fillet steak at a low temperature for exceptional tenderness. [Sous-vide]
Ingrediënten
- beef bones
- water
- onion
- fresh root ginger
- fresh lemon grass
- star anise
- cinnamon stick
- mixed peppercorns
- cloves
- coriander seeds