Sous-vide Rare Fillet Steak with Herb Garlic Butter

Achieving restaurant-quality rare fillet steak at home usually demands constant attention, but the Thermomix TM7 changes the game entirely. Perfect for busy professionals, this sous-vide method ensures precise, hands-free cooking while you focus on other tasks. You no longer need to slave over a hot stove to guarantee perfection; simply set the temperature and let the TM7 do the work. Paired with a rich herb garlic butter for maximum flavour, this recipe delivers a luxurious, stress-free dining experience without compromising your valuable time.

Achieve perfectly rare steak results without any constant supervision
Let TM7 handle the precise sous-vide temperature control automatically
Prepare delicious herb garlic butter in just a few seconds
Enjoy restaurant-quality fillet steak with minimal hands-on preparation time

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