Balinese prawn curry (Russel Blaikie)
This Balinese prawn curry features succulent tiger prawns in a fragrant sauce made from fresh galangal, lemongrass, and turmeric. The Thermomix effortlessly grinds the aromatic spice paste and simmers the curry to perfection, delivering authentic Indonesian flavours with minimal hands-on effort. Ideal for a weeknight dinner or entertaining guests.
Thermomix TM7 Benefits
- Multi-functionality - A single TM7 appliance grinds the aromatic spice paste and simmers the tiger prawns without changing bowls. [Multi-Function]
- Hands-free stirring - The Thermomix sautés eschalots and garlic automatically while you prepare the raw prawns. [Hands-Free]
- Precise heating - Consistent heat from TM7 gently cooks the galangal and lemongrass paste without scorching. [Temperature Control]
Ingredients
- eschalots
- garlic cloves
- fresh galangal
- fresh ginger
- candlenuts
- fresh turmeric
- fresh bird's eye chillies
- fresh lemongrass
- coconut oil
- palm sugar