Beef, Ale and Dumpling Stew

Name: Beef, Ale and Dumpling Stew
Prep time: 15 min
Total time: 15 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: cheddar cheese; parsley leaf, fresh; all purpose white flour; butter, unsalted; baking powder; salt; black pepper, ground; whole milk; egg, large (65-70 g); all purpose white flour