Cashew panna cotta with raspberry sauce
This creamy vegan panna cotta features finely ground cashews and a vibrant raspberry sauce. The Thermomix transforms raw nuts into a silky dessert base, creating a luxurious plant-based alternative to traditional cream puddings with professional texture.
Thermomix TM7 Voordelen
- Multi-functionality - The Thermomix grinds raw cashews into silky cream and heats the panna cotta base in one bowl. [Multi-Function]
- Temperature control - Precise heating ensures perfect setting point without burning delicate cashew cream. [Temperature Control]
- Built-in precision - The TM7 weighs cashews and agar agar to the gram for consistent results every time. [Built-in Scale]
Ingrediënten
- raw sugar
- vanilla bean
- raw cashews
- agar agar
- sunflower oil
- water
- raw sugar
- frozen raspberries
- lemon juice (optional)