Chimichurri Pork Tenderloin with Warm Rice Salad

Name: Chimichurri Pork Tenderloin with Warm Rice Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: garlic cloves; shallots; fresh cilantro; fresh parsley; dried oregano; extra virgin olive oil; white wine vinegar; lemon juice; dried chili flakes; salt