Mandarin and White Chocolate Trifle

Name: Mandarin and White Chocolate Trifle
Prep time: 15 min
Total time: 15 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: tinned mandarin segments; gelatine leaves; water; caster sugar; unsalted butter; gingerbread; light brown sugar; ground cinnamon; white chocolate; milk

A delightful layered dessert combining juicy mandarin oranges and creamy white chocolate custard. This Thermomix trifle features caramelized gingerbread crumbs and light whipped cream, creating the perfect make-ahead dessert for celebrations.

Thermomix TM7 Voordelen

Guided cooking - Cookidoo guides you step by step through layering the perfect mandarin and white chocolate trifle. [Guided Cooking]
Hands-free whipping - The butterfly whisk whips cream into stiff peaks while you prepare the gingerbread layer. [Hands-Free]
Multi-functionality - One appliance melts chocolate, caramelizes sugar and whips cream for this elegant dessert. [Multi-Function]

🕐 Voorbereiden: 15 min ⏱️ Totaal: 15 min 🍽️ Porties: 4

Ingrediënten

tinned mandarin segments
gelatine leaves
water
caster sugar
unsalted butter
gingerbread
light brown sugar
ground cinnamon
white chocolate
milk