Nut butter & berry chia jam overnight oats

Nut butter & berry chia jam overnight oats — Thermomix TM7

Nut butter and berry chia jam overnight oats is a creamy make-ahead breakfast combining rolled oats, chia seeds, almond-style nut butter and a quick mixed berry jam. The Thermomix cooks the fruit filling with precise heat, blends the nut butter silky smooth and weighs every ingredient directly in the bowl. Ideal for busy mornings and meal prep.

About this recipe

Nut butter & berry chia jam overnight oats Thermomix TM7 is the make-ahead breakfast that turns chaotic mornings into something genuinely enjoyable. Searching for overnight oats recipes with a homemade chia jam twist usually means juggling saucepans and graters, but this all-in-one kitchen machine handles everything: it weighs the chia seeds and rolled oats straight into the bowl, grates the apple in seconds, grinds the LSA finely and gently heats the frozen mixed berries with honey into a glossy, spoonable jam. The oats soak overnight in your milk of choice with cinnamon and nut butter, so breakfast is waiting cold and creamy in the fridge. Whether you are after a quick weekday breakfast, a post-training refuel or a nutritious snack for the children, this Thermomix TM7 version keeps the washing up to a single bowl and delivers real fruit flavour without any pectin or refined sugar.

Preparation tips

  • Stir the oats and chia seeds well with the milk before refrigerating, as the chia tends to clump at the bottom of the jar overnight and uneven soaking spoils the creamy texture.
  • Spoon the warm berry jam into a clean jar and keep it separately in the fridge; layering it just before eating keeps the fruit bright and the oats from turning pink overnight.
  • If the nut butter is very firm, add it to the milk first and blend briefly in the Thermomix so it distributes evenly through the oats rather than sitting in one solid lump.

Recipe variations

  • Dairy-free version: use oat or almond milk and replace the honey with maple syrup, keeping the same chia-to-liquid ratio so the berry jam and oat base still set beautifully overnight.
  • Festive winter version: swap the frozen mixed berries for defrosted forest fruits and add a pinch of mixed spice to the oats, finishing with a spoonful of crushed pecans for a seasonal crunch.

Thermomix TM7 Benefits

  • Weighing accuracy - The Thermomix weighs the chia seeds and rolled oats directly in the bowl, so the overnight oat ratio is always consistent. [Weighing]. [Built-in Scale]
  • Fine grating - The TM7 grates the apple in seconds, releasing natural sweetness that keeps the oat base moist without added sugar. [Grating]. [Multi-Function]
  • Precise grinding - The Thermomix grinds the LSA into a fine, even powder that blends invisibly into the creamy oat mixture. [Grinding]. [Precision Control]
  • Gentle heating - Controlled heat of the TM7 warms the frozen berries and honey into a glossy chia jam without any scorched edges. [Heating]. [Precision Control]
  • Silky mixing - The Thermomix blends the nut butter and milk of choice into a uniform base, coating every oat flake evenly. [Mixing]. [Multi-Function]
🕐 Preparation: 15 min ⏱️ Total: 15 min 🍽️ Servings: 4

Ingredients

  • frozen mixed berries
  • honey
  • chia seeds
  • red apple
  • rolled oats
  • chia seeds
  • LSA
  • milk of choice
  • ground cinnamon
  • ground nutmeg

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