Philly Cheesesteak

Philly Cheesesteak — Thermomix TM7

This Philly Cheesesteak is an American main course made with shaved beef steak, provolone cheese and creamy soft cheese spread. The Thermomix TM7 slices the onion, melts the cheese and keeps everything at the ideal temperature, so this classic sandwich from Philadelphia lands on your table with an authentic flavour.

About this recipe

Philly Cheesesteak with the Thermomix TM7 brings the legendary sandwich from Philadelphia straight into your kitchen. If you are searching for recipes for a quick weeknight dinner or an American main course with the all-in-one kitchen machine, this is the one. Shaved beef steak is cooked together with onion, garlic powder and paprika until wonderfully fragrant, then enriched with provolone and a soft cheese spread for that signature creamy, stretchy texture. What makes this recipe work so well in the TM7 is the precise heat: the butter and olive oil never burn, the spices bloom evenly and the cheese melts into a silky blanket over the tender meat. Serve it in crusty rolls for game night, a birthday buffet or simply a Friday treat, and let everyone build their own sandwich.

Preparation tips

  • Ask your butcher for paper-thin shaved beef steak or freeze the meat briefly so you can slice it yourself; the thinner the slices, the faster they absorb the onion and paprika flavours.
  • Toast the rolls briefly in a dry pan with a little butter while the Thermomix keeps the meat and cheese mixture warm, so you get a crispy contrast with the creamy provolone filling.
  • For a milder family version, halve the garlic powder and black pepper and let children add their own soft cheese spread, so everyone enjoys this Philly Cheesesteak at their own pace.

Recipe variations

  • Lactose-free version: replace the provolone with a lactose-free melting cheese and use a plant-based butter and soft cheese spread, keeping the shaved beef steak and paprika flavour intact.
  • Festive party version: serve the beef and onion mixture in small toasted brioche buns with extra melted provolone and a sprinkle of paprika, ideal as an American-style snack for game night.

Why this recipe works

Craving the rich, cheesy flavours of an authentic Philly Cheesesteak but short on time? For busy professionals, the Thermomix TM7 is your ultimate time-saving kitchen companion. It expertly chops the vegetables and cooks the beef to perfection in one bowl, eliminating the need for constant supervision. You can prepare this hearty international favourite in a fraction of the usual time, delivering a delicious, restaurant-quality meal that fits perfectly into your hectic schedule. Achieving the ultimate Philly Cheesesteak usually requires a chef's touch, but the Thermomix TM7 makes perfection effortless. You want that exact moment where thinly sliced beef meets perfectly caramelised onions and gooey melted cheese without any risk of burning or overcooking. The TM7’s precise temperature control guarantees flawless results, tenderising the meat and melding flavours with absolute consistency. Stop settling for uneven sandwiches and start enjoying the authentic, deli-quality experience you crave, cooked to perfection every single time.

Thermomix TM7 Benefits

  • Precision weighing - Weigh olive oil and butter directly in the TM7 bowl for a perfectly balanced Philly Cheesesteak base. [Weighing]. [Precision Control]
  • Fast chopping - The Thermomix chops the onion into even pieces in seconds, cooking it faster and more uniformly. [Chopping]. [Time Savings]
  • Gentle heating - Precise TM7 temperature control melts the provolone slowly without burning the garlic powder. [Heating]. [Precision Control]
  • Spice grinding - Grind black pepper and paprika fresh with the Thermomix for a more aromatic seasoning. [Grinding]. [Multi-Function]
  • Even mixing - The TM7 stirs the shaved beef steak and soft cheese spread into a creamy, uniform filling. [Mixing]. [Multi-Function]
🕐 Preparation: 15 min ⏱️ Total: 15 min 🍽️ Servings: 4

Ingredients

  • olive oil
  • yellow onion
  • shaved beef steak
  • garlic powder
  • salt
  • ground black pepper
  • paprika
  • butter
  • hoagie rolls
  • provolone cheese

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