Turkey and Corn Soup
Turkey and Corn Soup is a warming soup made with cooked turkey, sweet corn, onion, celery and carrots, gently spiced with cumin and coriander. The Thermomix chops the vegetables in seconds and simmers everything hands-free into a velvety broth. Ideal as a starter or light main course, especially after a festive roast.
About this recipe
Turkey and Corn Soup Thermomix TM7 is the ideal way to turn leftover roast turkey into a hearty, flavourful soup the whole family will enjoy. If you have been searching for quick weeknight dinner recipes or comforting soup ideas for your all-in-one kitchen machine, this one delivers on every level. Sweet corn kernels bring natural sweetness and a satisfying bite, while onion, celery, carrots and garlic form a classic aromatic base that the TM7 chops in seconds. Ground cumin and coriander add gentle warmth, and the optional jalapeño gives a subtle kick for those who like a little heat. Because the Thermomix weighs, chops and simmers everything in a single bowl, there is minimal washing up and no stirring needed at the hob. Serve this golden soup as a starter at a festive dinner or as a light main course with fresh bread on a chilly evening.
Preparation tips
- Shred the cooked turkey by hand rather than chopping it, so the pieces stay juicy and visible in the finished soup. Add the turkey only near the end so it warms through gently without drying out.
- Reserve a small handful of sweet corn kernels and stir them in after blending part of the soup. This gives a lovely contrast between the creamy base and the whole pops of corn.
- For a milder family version, simply leave out the jalapeño peppers and let everyone add hot sauce at the table. A squeeze of fresh lime just before serving brightens all the flavours beautifully.
Recipe variations
- Vegetarian variation: replace the cooked turkey with a tin of drained white beans and use vegetable stock instead of chicken stock. The beans add protein and creaminess while the corn and cumin keep the flavour profile intact.
- Festive variation: after the holidays, use leftover Christmas roast turkey and add a pinch of smoked paprika with the cumin. Top each bowl with crispy fried tortilla strips and fresh coriander leaves.
Thermomix TM7 Benefits
- Vegetable chopping - The Thermomix chops onion, celery and carrots in seconds without tears, saving you ten minutes of prep work. [Time Savings]
- Weighing precision - Weigh the sweet corn and stock directly in the mixing bowl of the TM7, so every soup batch tastes consistent. [Built-In Scale]. [Precision Control]
- Hands-free simmering - The TM7 stirs and simmers the turkey soup automatically, leaving the aromatics of cumin and coriander free to develop fully. [Hands-Free]
- Gentle heating - Precise temperature control of the Thermomix warms the cooked turkey gently, keeping the meat tender instead of rubbery. [Temperature Control]
- Texture blending - The TM7 blends part of the corn and carrots into a velvety base while whole kernels remain, giving the soup its signature bite. [Multi-Functionality]. [Multi-Function]
Ingredients
- yellow onion
- celery
- carrots
- jalapeño peppers (optional)
- garlic cloves
- ground cumin
- ground coriander
- salt
- ground black pepper
- olive oil