Yakisoba Rice Vermicelli

Name: Yakisoba Rice Vermicelli
Prep time: 15 min
Total time: 40 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: gluten-free soy sauce; Worcestershire sauce; oyster sauce; tomato ketchup; brown sugar; water; green pepper; red pepper; carrot; fresh bean sprouts

Create delicious Yakisoba Rice Vermicelli with savoury sauce in your Thermomix TM7. Perfect gluten-free Asian-inspired noodle dish ready in minutes.

Thermomix TM7 Voordelen

Guided cooking - Cookidoo guides you step-by-step through preparing the perfect Yakisoba sauce with precise ingredient ratios. [Guided Cooking]
Temperature control - The TM7 maintains optimal heat for sautéing carrots until tender-crisp without burning. [Temperature Control]
Multi-functionality - One appliance mixes the sauce, cooks rice vermicelli and sautés vegetables seamlessly. [Multi-Functionality]. [Multi-Function]

🕐 Voorbereiden: 15 min ⏱️ Totaal: 40 min 🍽️ Porties: 4

Ingrediënten

gluten-free soy sauce
Worcestershire sauce
oyster sauce
tomato ketchup
brown sugar
water
green pepper
red pepper
carrot
fresh bean sprouts