Caramel and macadamia cheesecake (Brett McGregor)
Indulgent caramel macadamia cheesecake with creamy filling and crunchy nut topping. The TM7's precise temperature control melts ingredients perfectly while the butterfly attachment whips cream to airy peaks, creating a luxurious dessert with professional results.
Thermomix TM7 Voordelen
- Temperature control - Precise heat melts butter and cream cheese without scorching for perfectly smooth cheesecake filling. [Temperature Control]
- Whipping precision - Butterfly attachment whips pouring cream into stiff peaks for light macadamia topping. [Whipping]. [Precision Control]
- Caramelising control - Even heat transforms caster sugar into golden caramel without burning for rich topping. [Caramelising]. [Precision Control]
Ingrediënten
- digestive biscuits
- unsalted butter
- cream cheese
- sour cream
- caster sugar
- natural vanilla extract
- eggs
- macadamia nuts
- pouring (whipping) cream
- icing sugar