Corn and Bacon Chowder
Corn and Bacon Chowder is a hearty soup made with smoky bacon, frozen sweet corn, onion and bell pepper in a reduced fat milk base. The Thermomix TM7 chops the vegetables, cooks the bacon and blends part of the corn for a creamy texture, all in one mixing bowl. A comforting family favourite ready with minimal effort.
About this recipe
Corn and Bacon Chowder Thermomix TM7 recipes bring classic American comfort food straight to your kitchen in well under half an hour. This creamy soup relies on frozen sweet corn, a brilliantly convenient ingredient that needs no prep and releases its natural sweetness as it cooks with smoky bacon, onion and bell pepper in the mixing bowl. The all-in-one kitchen machine first chops the vegetables evenly, then browns the bacon and finally blends a portion of the corn with reduced fat milk, giving the chowder its signature thick, velvety body without cream. It is the ideal quick weeknight dinner when you want something warm and filling that the whole family will eat without complaint. Because everything happens in one bowl, washing up stays minimal and the benchtop stays clean. Serve it with crusty bread for dipping, or pack leftovers in a thermos for next-day lunches that taste just as good.
Preparation tips
- Cut the bacon into strips before adding it to the mixing bowl so the fat renders evenly and every spoonful of chowder carries a subtle smoky note rather than one salty bite.
- Reserve a handful of the frozen sweet corn before blending and stir it back in at the end; the whole kernels give the chowder a satisfying bite and a lovely pop of colour against the creamy milk base.
- For a kid-friendly version, swap the bacon for cooked ham and finely chop the bell pepper so fussy eaters barely notice the vegetables while still enjoying the sweet, mild flavour.
Recipe variations
- Vegetarian version: replace the bacon with smoked paprika and a tablespoon of olive oil to keep the characteristic smoky depth, and use vegetable stock instead of any meat-based liquid for a fully meat-free corn chowder.
- Festive winter version: add a pinch of chilli flakes and a diced cooked potato for extra heartiness, then finish with fresh chives and a light grating of mature cheese for a seasonal lunch that warms everyone up.
Thermomix TM7 Benefits
- Precision chopping - The TM7 chops the onion and bell pepper into uniform pieces in seconds, ensuring even cooking. [Multi-Function]
- Built-in scale - Weigh the frozen sweet corn and milk directly in the mixing bowl for consistent creamy results every time. [Built-in Scale]
- Hands-free cooking - The Thermomix stirs the bacon and corn soup automatically, leaving your hands-free to slice bread. [Hands-Free]
- Gentle heating - Precise temperature control from the Thermomix warms the reduced fat milk without curdling or sticking. [Temperature Control]
- Silky blending - The TM7 blends part of the corn into a velvety base while keeping whole kernels for texture. [Multi-Function]
Ingredients
- bacon
- yellow onion
- red bell pepper
- frozen sweet corn
- reduced fat milk (2%)