Smoked salmon mousse

Name: Smoked salmon mousse
Prep time: 15 min
Total time: 15 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: red onion; fresh dill; cream cheese; pouring (whipping) cream; freshly squeezed lemon juice; Tabasco® sauce; pickled capers; smoked salmon

Create an elegant smoked salmon mousse with perfect silky texture using your Thermomix TM7. This sophisticated starter combines fresh dill, cream cheese and quality smoked salmon into a restaurant-quality appetiser in minutes.

Thermomix TM7 Voordelen

Precision blending - The Thermomix whips cream and salmon into silky mousse without overmixing or over-aerating. [Multi-Function]
Built-in scale - Weigh smoked salmon and cream cheese directly in the mixing bowl for perfect ratios. [Built-in Precision]. [Precision Control]
Temperature control - Gently warm the cream cheese to ideal temperature for seamless incorporation with salmon. [Temperature Control]

🕐 Voorbereiden: 15 min ⏱️ Totaal: 15 min 🍽️ Porties: 4

Ingrediënten

red onion
fresh dill
cream cheese
pouring (whipping) cream
freshly squeezed lemon juice
Tabasco® sauce
pickled capers
smoked salmon