Turkish Eggs (Çılbır)

Name: Turkish Eggs (Çılbır)
Prep time: 15 min
Total time: 15 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: garlic clove; unsalted butter; olive oil; dried chili flakes; paprika; plain Greek yogurt; salt; water; white vinegar; large eggs

Experience authentic Turkish Eggs with creamy garlic yogurt and perfectly poached eggs. The TM7 handles everything from grinding aromatic spices to achieving ideal poaching temperature, creating this traditional çılbır with restaurant-quality results.

Thermomix TM7 Voordelen

Guided cooking - Cookidoo guides you step by step to perfectly poach eggs in vinegar water. [Guided Cooking]
Temperature control - Precise low temperature confiting creates silky poached eggs like in Turkish restaurants. [Temperature Control]
Multi-functionality - One device grinds spices, prepares yogurt sauce and poaches eggs seamlessly. [Multi-Functionality]. [Multi-Function]

🕐 Voorbereiden: 15 min ⏱️ Totaal: 15 min 🍽️ Porties: 4

Ingrediënten

garlic clove
unsalted butter
olive oil
dried chili flakes
paprika
plain Greek yogurt
salt
water
white vinegar
large eggs