Baguettes
Create authentic French baguettes at home with your Thermomix TM7. This recipe uses bread flour, fresh yeast, water and salt to achieve that classic crispy crust and airy crumb. The Thermomix's mixing capabilities take the hard work out of kneading, ensuring perfect dough structure for bakery-quality results.
Thermomix TM7 Voordelen
- Step-by-step guidance - Cookidoo walks you through perfect baguette dough preparation with fresh yeast and flour. [Guided Cooking]
- Hands-free mixing - The Thermomix kneads the bread dough while you prepare your baking trays. [Hands-Free]
- Temperature control - Precise heat activation of fresh yeast for optimal rising of your baguettes. [Precision Control]
Ingrediënten
- water
- fresh yeast
- oil
- bread flour
- salt
- hot water