Mushroom and Spinach Risotto

Mushroom and Spinach Risotto

This creamy mushroom and spinach risotto combines earthy chestnut mushrooms with fresh spinach in a rich Parmesan sauce. The TM7 ensures perfectly cooked risotto rice without constant stirring, making this Italian classic accessible for busy weeknights while achieving restaurant-quality results.

Thermomix TM7 Benefits

  • Precision chopping - The TM7 chops chestnut mushrooms and shallots to perfect consistency in seconds without tears. [Chopping]. [Precision Control]
  • Temperature control - Precise heat management confits risotto rice gradually for creamy texture without burning. [Temperature Control]
  • Multi-functionality - One appliance sautés mushrooms, cooks rice and incorporates spinach without changing bowls. [Multi-Function]
🕐 Preparation: 15 min ⏱️ Total: 15 min 🍽️ Servings: 4

Ingredients

  • Parmesan cheese
  • water
  • chestnut mushrooms
  • olive oil
  • shallots
  • unsalted butter
  • fresh spinach leaves
  • risotto rice
  • white wine
  • vegetable stock cube (for 0.5 l)