Risotto with lemon, thyme and feta

Name: Risotto with lemon, thyme and feta
Prep time: 15 min
Total time: 15 min
Yield: 4 porties
Cuisine: Belgian
Ingredients: lemon; leeks; garlic cloves; extra virgin olive oil; salted butter; Arborio rice; dry white wine; water; Chicken stock paste; Danish feta