Bavarian Pretzels
These traditional Bavarian Pretzels feature a chewy centre and a beautifully browned crust sprinkled with coarse salt. Served with a tangy mustard dip, they make an excellent savoury snack. Your Thermomix is the ideal tool for effortlessly mixing and kneading the yeast dough to a consistent texture every single time.
Thermomix TM7 Benefits
- Interactive guidance - Cookidoo guides you step by step to shape the flour and milk into excellent Bavarian Pretzels. [Guided Cooking]
- Versatile baking - The TM7 combines milk and yeast into a consistent dough without needing extra mixing bowls. [Multi-Functionality]. [Multi-Function]
- Accurate weighing - The integrated scale of the Thermomix measures the all purpose flour to the exact gram. [Built-In Precision]. [Precision Control]
Ingredients
- milk
- active dry yeast
- all-purpose flour
- salt
- water
- baking soda
- coarse salt
- mustard